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BENTO BOX - $28
Served with Japanese Tsukemono & Steamed Rice, Local Green Salad or Miso Cucumber Salad,
Kimchi or Spicy Vegetables and a choice of:
Kimchi or Spicy Vegetables and a choice of:
Chicken Teriyaki
Sesame Seed, Tokyo Scallion
Seasonal Organic Vegetables
Spicy Chili Garlic Sauce, Sake Soy
Katsu Don Buri
Kurobuta Pork Belly, Tonkatsu Sauce, Jidori Scrambled Egg
Ora King Salmon
Miso Glaze, Sesame, Scallion, Ikura
RAW & STARTERS
Miso Cucumber Salad
$16
Tokyo Scallion, Pickled Fresno, Miso Dressing, Sesame Seeds
Hiramasa
$24
Aji Amarillo, Shiso Salsa, Florida Citrus, Thai Basil, Purple Potato Crisp -- GF
Bluefin Tuna Sashimi
$27
Coconut-Lime Sauce, Local Mango, Crispy Sunchoke, Spiced Coconut Gel, Thai Basil Oil, Makrut Lime Dust -- GF
Local Fish Ceviche
$21
Ají Amarillo, Leche de Tigre, Yuzu Kosho, Sweet Potato, Choclo & Cancha Taro Chip
Beef Tartare
$24
Tenderloin, Yuzu Kosho, Avocado Mousse, Gochujang, Roasted Cashews, Black Rice Cracker
Wagyu & Foie Gras Gyozas
$32
Doubanjiang Sauce, Goma Dare, Micro Leek
MAINS
Korean Fried Chicken Sandwich
$26
Kaori Kimchi, Ssam Sauce, B&B Pickles, Hydro Bibb Lettuce, Brioche Bun
Bánh Mì
$24
Duck Prosciutto, Kurobuta Pork Belly, Mushroom Aioli, Pickled Daikon & Carrots, Jalapeño, Cilantro, Zak The Baker Baguette
Pan Seared Local Fish
$39
Green Curry, Galangal, Lemongrass, Sautéed Vegetables, Coconut Sambal
Spicy Udon Noodles
$31
Mushroom Dashi, Bok Choy, Local Mushrooms, Five Spice Cashews -- V+
Beef Tenderloin
$64
Black Garlic, Truffle Butter, Ama-su, Japanese Sweet Potato, Miso Butter, Parmesan, Sesame
DESSERTS
Paletas
$9
House Made Popsicles in Seasonal Flavors - GF
Matcha Lava Cake
$14
Espresso & Tonka Bean Ice Cream
Ube Flan
$14
White Chocolate Ganache, Yogurt Sponge Cake, Burnt Caramel
Raw
Ora King Salmon Sashimi
$24
Ikura, Umeboshi Reduction, Kizami Wasabi
Hiramasa
$24
Aji Amarillo, Shiso Salsa, Florida Citrus, Thai Basil, Purple Potato Crisp -- GF
Bluefin Tuna Sashimi
$27
Coconut-Lime Sauce, Local Mango, Crispy Sunchoke, Spiced Coconut Gel, Thai Basil Oil, Makrut Lime Dust -- GF
Beef Tartare
$24
Tenderloin, Yuzu Kosho, Avocado Mousse, Gochujang, Roasted Cashews, Black Rice Cracker
Starters
Alaskan King Crab Croquettes
$24
Salsa Criolla, Ají Amarillo Emulsion
Miso Cucumber Salad
$16
Tokyo Scallion, Pickled Fresno, Miso Dressing, Sesame Seeds
Seasonal Local Mushrooms
$22
Jeow Som Ponzu Butter, Chives, Bubu Arare -- V
Wagyu & Foie Gras Gyozas
$32
Doubanjiang Sauce, Goma Dare, Micro Leek
Mains
Seared Scallops
$43
Kabocha Purée, Pickled Pumpkin, Five Spice Pepitas, Tempura Sunchoke
Bibimbap
$36
Hot Stone Crispy Rice, Miso Cucumber, Kaori Kimchi, Soy Marinated Mushrooms, Tsukemono Carrots, Jidori Egg, Gochujang -- V Add 3oz Miyazaki A5 Wagyu - Add $80
Pan Seared Local Fish
$39
Green Curry, Galangal, Lemongrass, Sautéed Vegetables, Coconut Sambal
Spicy Udon Noodles
$31
Mushroom Dashi, Bok Choy, Local Mushrooms, Five Spice Cashews -- V+
Miyazaki A5 Strip Loin / 1oz
$28
Ssäm Sauce, Black Garlic Ama-su, Maldon Salt, Served on Ishiyaki Grilling Stones (2oz minimum)
Kurobuta Kan-Kan Pork Chop
$90
Grilled Pork Belly, Ssäm Sauce, Kaori Kimchi, Salsa Verde, Steamed Bao Buns - Serves 2-4
Beef Tenderloin
$64
Black Garlic, Truffle Butter, Ama-su, Japanese Sweet Potato, Miso Butter, Parmesan, Sesame
Mishima Reserve Wagyu Strip
$90
Cultivated Mushrooms, Sherry Vinegar, Nanban Sauce, Pickled Fresno
DessertS
Pavlova
$13
Lime Sponge Cake, Crème Fraîche, Strawberry Jam, Raspberry Gel, Meringue
Ube Flan
$14
White Chocolate Ganache, Yogurt Sponge Cake, Burnt Caramel
Pineapple Rum Cake
$14
Coconut Crumble, Strawberry Veil, Passion Fruit Pâte de Fruit, Coconut Snow, Vanilla Tuile
Caramel Namelaka
$16
Guanaja Sablée, Chocolate Crumble, Caramel Tuile, Cocoa Nibs, Salted Caramel
Cocktails
Ume Tonikku
$18
Tanqueray Rangpur Gin, UME Plum Liqueur, Umeshu, Shiso, Tonic
La Cura
$18
Desolas Mezcal, Hibiscus, Pink Peppercorn, St. Germain, Ginger, Honey, Lemon
Kosumo
$18
Ketel Citroën Vodka, Mizu Lemongrass Shochu, Cranberry, Ginger, Yuzuri Yuzu Liqueur, Lime
Isan Daiquiri
$18
Brugal 1888 Rum, Coconut, Lemongrass, Ginger, Lime, Makrut Lime Leaf, Cilantro, Umami
Biscayne Boulevardier
$18
Basil Hayden Bourbon, Passion Fruit, Campari, Toasted Coconut, Jamaican Rum, Manzanilla Sherry
Kosho
$18
Don Julio Blanco Tequila, Cointreau, Shishito, Honeydew, Lime
Matcha Shokaki
$18
Mizu Green Tea Shochu, Matcha Cream Liqueur, Nocello, Pandan Orgeat, Matcha Pocky
Karajillo
$18
Mezcal Unión Uno, Espresso, Licor 43, Chicory, Okinawa Sugar, Salted Milk Ice
Cooler #1
$18
400 Conejos Mezcal, Cucumber-Sage Cordial. Lime, Pineapple, Chili-Sesame Oil, Citrus-Sage Salt
HH Bites
Hiramasa
$12
Aji Amarillo, Shiso Salsa, Florida Citrus, Thai Basil, Purple Potato Crisp -- GF
Local Fish Ceviche
$12
Ají Amarillo, Leche de Tigre, Yuzu Kosho, Sweet Potato, Choclo & Cancha, Taro Chips
Salt & Pepper Squid
$12
Fried Fresno & Jalapeño, Scallion, Togarashi, Spicy Mayo
Wagyu & Foie Gras Gyozas
$22
Doubanjiang Sauce, Goma Dare, Micro Leek
Pork Belly Bao
$9
Ssäm Sauce, Kaori Kimchi, Ito Togarashi
Robata Beef Tenderloin Skewers
$14
Pickled Daikon, Charred Shishito Peppers, Yakitori Sauce
Kimichi Wagyu Hot Dog
$14
Wagyu Sausage, Gochujang Aioli, Crispy Malanga, Kimchi Relish
HH Cocktails
S. Miami Daiquiri
$10
Ten to One Island Blend Rum, Fleur Charmante, Carpano Botanic Bitter, Lime
Familiar Faces
$10
Tequila Tromba Blanco, Ancho Reyes, Aloe, Lime
Harvest Moon
$10
Kikori Whiskey, Honey, Passion Fruit, Lemon
Attention #12
$10
Bacardi Coconut, Lime, Honey, Prosecco
Ume Tonikku
$10
Tanqueray Rangpur Gin, UME Plum Liqueur, Umeshu, Shiso, Tonic
HH Beer & Wine
Kirin Ichiban
$8
Japanese Lager
Friend & Farmer Red
$8
Tempranillo | La Mancha, Spain
Franzie & Cratzi NV
$8
Glera | Veneto, Italy
Ovum "Old Love"
$8
Riesling | Willamette Valley, Oregon
Rosé 83
$8
Syrah / Grenache / Cinsault | Côtes de Provence, France
